CATERING EQUIPMENT

SSC030 Stuart Ice Machine

Description

SSC030 

13g cube ice ideal for use by restaurants, hotels, licensed bars, juice bars, take away outlets and health care facilities. 18/8 grade stainless steel cabinets with integrated food grade polyethylene storage bin.
The SSC030 has a 33kg production per 24hrs producing and a storage capacity of 16kg.

Dimensions:

Width: 500 mm
Depth: 580 mm
Height: 840 mm